Seasonal Pocket Guide to Produce in Central NSW
Different seasons bring different produce pickings in Central NSW, so to help you plan your trip, the region has launched new pocket produce calendars for Winter, Spring, Summer and Autumn. They include key produce experiences, what’s growing and where to go at different times of the year. As the cool months approach, orchards glow with crisp apples, while cool mornings bring an abundance of earthy potatoes, delicate mushrooms, bright lemons and fragrant quinces. All alongside rich, golden pumpkins and potatoes – creating a cosy, seasonal harvest perfect for slow cooking and country wanderings.
Autumn Pocket Guide
A golden time of year for apples, pears, grapes, pumpkins, sweet potatoes, beetroot, leafy greens and so much more.
Winter Pocket Guide
Crisp apples, earthy potatoes, pumpkins, mushrooms, lemons and quinces. Produce for hearty meals to warm the soul.
Spring Pocket Guide
Colour is everywhere, blossoms, flowers and fields of canola. Spring is a time of festivals, gardens and experiences.
Summer Pocket Guide
Summer is an abundance of cherries, berries, stone fruits, grapes, figs, tomatoes, corn, cucumber & other vegetables.
