Eat & Drink
Your guide to gastronomic delightsTeeming with fantastic restaurants, wine bars, vineyards and cafes, your palate will enjoy every part of a visit to Central NSW. But the food experience in this part of the world means more than sitting down for a beautiful meal or sipping an inspiring glass of wine. Being tightly woven into the land, its history and its people, the food story here can put you in black tie and gumboots for a truffle hunt, in a farm-house kitchen learning to cook, tasting bush-tucker over a smoky camp fire or following the trail of the 100 Mile Diet.
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Raku Izakaya
129 summer street,
Orange, New South Wales, 2800
Contacts
Email: raku.reservation@gmail.com
Phone: 0478 759 050
Website: www.rakuizakaya.com.au
Raku Izakaya the one and only Modern Japanese Restaurant in Orange NSW was launched in June last year and has already established itself as a favourite.Their modern but inviting décor and atmosphere together with friendly service, authentic Japanese dishes plus those with a twist utilising the best fresh ingredients have brought this success. The very popular Omakase set menu is a must try available at dinner only.Raku izakaya provides a wide range of local wines, Japanese Sake, spirits and beer – they are proudly the only restaurant in Orange to serve Asahi on tap. Enjoy their beautifully made cocktails some with a Japanese twist!
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