Eat & DrinkYour guide to gastronomic delights
Teeming with fantastic restaurants, wine bars, vineyards and cafes, your palate will enjoy every part of a visit to Central NSW. But the food experience in this part of the world means more than sitting down for a beautiful meal or sipping an inspiring glass of wine. Being tightly woven into the land, its history and its people, the food story here can put you in black tie and gumboots for a truffle hunt, in a farm-house kitchen learning to cook, tasting bush-tucker over a smoky camp fire or following the trail of the 100 Mile Diet.
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426 Mitchell Highway,
Orange, New South Wales, 2800
Multi-award winning Microbrewery brewing "Dangerously Drinkable" beers. Cellar door is hosted by "The Agrestic Grocer" venue, located at the same address. Tasting paddles, six beers permanently on-tap and the entire Badlands packaged range available for purchase on site. Bar open for tastings 10am - 3pm seven days a week. Shop open for purchases of takeaway beer 10am - 5:30pm (Weekdays) and 10am - 4pm Weekends.
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