Eat & DrinkYour guide to gastronomic delights
Teeming with fantastic restaurants, wine bars, vineyards and cafes, your palate will enjoy every part of a visit to Central NSW. But the food experience in this part of the world means more than sitting down for a beautiful meal or sipping an inspiring glass of wine. Being tightly woven into the land, its history and its people, the food story here can put you in black tie and gumboots for a truffle hunt, in a farm-house kitchen learning to cook, tasting bush-tucker over a smoky camp fire or following the trail of the 100 Mile Diet.
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A table of 10
35 Nile st,
Orange, New South Wales, 2800
A table of 10 is a unique experience in Orange NSW offering private dining and cooking classes in houses, wineries or Airbnbs. A professional chef who loves nothing better than a basket full of local produce to inspire the latest menu. His current home in Orange NSW is rich in a wide range of fresh produce that is often hand-delivered from the grower and is on the plate within a day. This love of fresh, seasonal and local food, combined with the lessons learned from his food-obsessed family, gives him a unique skill at combining local flavours with Spanish techniques. Email now to check availability and book.
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