Eat & DrinkYour guide to gastronomic delights
Teeming with fantastic restaurants, wine bars, vineyards and cafes, your palate will enjoy every part of a visit to Central NSW. But the food experience in this part of the world means more than sitting down for a beautiful meal or sipping an inspiring glass of wine. Being tightly woven into the land, its history and its people, the food story here can put you in black tie and gumboots for a truffle hunt, in a farm-house kitchen learning to cook, tasting bush-tucker over a smoky camp fire or following the trail of the 100 Mile Diet.
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Railway Hotel Cowra
154 Kendal Street,
Cowra, New South Wales, 2794
Phone: 02 6342 2290
The Railway Hotel in Cowra has been operating since the late 1800s. This historic pub has new owners and has been renovated inside with a fresh modern look. They are interested in buying and supporting the local food and beverage industry in Cowra and its surroundings. They have a fantastic beer garden for sunny days, and when it is cold a wood fire inside. Bright and clean pub rooms for a holiday - short break accommodation. The bistro is open with a funky new local Chef from Wednesday to Saturday lunch and dinner and Sunday lunch.
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